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00289_Field_csi_11_2_3_Roast Lamb.txt
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1998-10-06
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795b
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13 lines
ROAST LAMB
Basic sandwich: Sliced onions and romaine lettuce / Red Onion Marmalade or mayonnaise / Kaiser roll or toasted white or whole-wheat bread
Sliced red onions and roasted red peppers / Fresh Herb Vinaigrette / Focaccia or ciabatta
Goat cheese / Apricot Dressing / White or whole-wheat pita bread
Watercress / Roasted Red Pepper Dressing / Sourdough bread
Feta cheese and romaine lettuce / Garlic Mayonnaise / Potato or hearth bread
Monterey Jack cheese / Roasted Tomato­Chipotle Salsa / Tortillas or pita bread
Baby mustard or watercress / Fruit Salsa with Black Beans / Tortillas or pita bread
Roasted garlic / Mayonnaise with Green Herbs / Sesame roll
Sliced tomatoes / Tapenade / Baguette
Mesclun / Harissa / Italian or pita bread